Birthdays are fun! Mooser Birthday Bash 2010 celebrates that fact with delightful Mooser characters and fun stories for each birthday month! Mooser Birthday Bash 2010:The Making Once again, Jenet visited her niece Amy’s 3rd grade class...
View detailsWhy Did the Mommy Mooser Make the Marvelous Mouthwatering Desserts? Oh this is a yummy one! It’s a book full of scrumptious recipes. Why Did the Mommy Mooser Make the Marvelous Mouthwatering Desserts?:The Making Jenet teamed up with her...
View detailsDon’t you think it’s a clever question? Did you notice that this ONE question has MANY answers, and many of those answers have questions with answers too. Do you know what I mean? Where Did the Teacher Kiss the Mooser?:The Making Who is Mooser?...
View detailsIngredients 4 4-oz. catfish fillets (1/2 inch thick) 1 egg, beaten 3 Tbsp. Dijon mustard 1 Tbsp. milk 1/4 tsp. pepper 1/4 cup all-purpose flour 1 cup coarsely crushed pretzels (crackers work well here too) 2 Tbsp. cooking oil Lemon slices...
View detailsIngredients 1 8 oz. frozen whipped topping, thawed 1 8 oz. pacakge cream cheese 1 6 oz. bag pecan halves 1/4 tsp. vanilla extract 1 bottle hot fudge sauce 1 bottle caramel sauce Instructions In a pan, toast pecans until nuts are darker in color...
View detailsIngredients Boneless chicken breasts,halved (skin-on) 1 oz. goat cheese or feta cheese 1 cup seasoned bread crumbs 3 Tbs pesto 2 roasted red bell peppers, peeled Drippings from baked chicken Instructions Mix cheese and breadcrumbs. Stuff one...
View detailsIngredients 4 T-bone or bone-in ribeye steaks 4 Tbs. sweet paprika 2 tsp. celery seeds 2 tsp. dried oregano 1 tsp. ground cumin 1 tsp. cayenne pepper olive oil Instructions Combine herbs, spices, and salt in a small food processor or blender, and...
View detailsIngredients 1 cup veggie stick oil (you can use butter, if you can have dairy allergy….) 1 cup brown sugar 1 cup white sugar 1 tsp vanilla extract ½ tsp salt 1 tsp soda 2 cups crunchy peanut butter 1 cup peanuts 3 cups organic Oat flour, or Brown...
View detailsIngredients Cinnamon Streusel muffin mix 3/4 cup milk 1/4 cup of vegetable oil 2 eggs Instructions Heat oven to 425 degrees F. Place paper baking cups into 12 regular-size muffin cups, or grease bottoms of muffin cups. Stir muffin mix, milk, oil...
View detailsIngredients Crust Items: 2 cups shifted flour, 1 tsp. salt, ¾ cup shortening and 4 Tbsp. Water. Mix flour and salt in large bowl. Add shortening and use pastry blender or 2 knives to cut shortening into the flour until the mixture is uniform and...
View detailsIngredients FOR TOPPING 1/2 Cup chopped pecans 1/4 Cup whole wheat flour 2 Tbsp Splenda brown sugar (or Truvia) 1/4 tsp cinnamon 1/4 tsp ground nutmeg 1 Tbsp unsalted butter FOR BATTER 1 Cup whole wheat flour 1 Cup rolled oats (oatmeal) 1/2 Cup...
View detailsIngredients Eggplant (or zucchini) 2 cups milk (for dipping) 2 eggs (for dipping) 2 cups flour (whole wheat if desired) 2 cups whole wheat bread crumbs (if desired) 2 Tbs Italian seasong/ garlic powder to taste (mixed with breadcrumb mixture) 3...
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